Saloniki is a tribute to the humble Greek sandwich shop. They've sought to bring the flavor and quality of the Greek kitchen to the US. Saloniki is built on the concept of “filoxenia," legendary Greek hospitality. They hope that Saloniki will create wonderful experiences and lasting memories for guests.
Greece, their inspiration, has always been farm-to-table. If the guy down the road makes the best feta cheese, why go anywhere else? At Saloniki, they select their vendors carefully and stay as local as possible. They look for the best food produced with the best practices. If they can't find something essential that’s up to their standards, they make it themselves, from scratch.
