This specialty Japanese Grocery shop carries a wide selection of Japanese food, with a smaller selection of gluten-free and wheat-free products. Their Japanese chef makes fresh salmon teriyaki bento, sushi rolls, yakisoba and onigiri (rice balls) everyday. They are now offering cooking classes on Sunday afternoons. They have friendly, English speaking workers who can guide through the maze of Japanese packaging! They offer fresh veggies, fresh bento and great service.
