Muqueca Restaurant serves authentic Brazilian cuisine and specializes in seafood such as moqueca capixaba, fish stew with cilantro, tomato, onion and olive oil; bobo de camarao, shrimp in a cream of yucca (manioc) and cocunut milk; and seafood rice casserole. They also offer the Brazilian national dish, feijoada. All of their food is cooked and served in homemade clay pots.
Muqueca Restaurant
