State Park serves food until midnight and drinks until 1 a.m.
"Some highlights: lots of pickled things. Pickled andouille, pickled eggs, pickled okra. Fun-to-order things like a "salad bar salad" and a "charred char sandwich." The intriguingly named "Memphis BBQ spaghetti." Prices are refreshingly low all around. On the drink side, there are pitchers of cocktails, "day drinks" like green chartreuse & coffee, shot & a beer combos, and a few simple house wines (pick French or Italian). Also, you can get quarters for games like tabletop shuffleboard." – Eater Boston